Vakhobova , D. F. kizi, and S. Akhmadjonova. “LINGUOCULTURAL STUDY OF THE TERM ‘FOOD’ IN ENGLISH AND UZBEK LANGUAGES”. Innovative Development in Educational Activities, vol. 2, no. 11, June 2023, pp. 217-23, https://openidea.uz/index.php/idea/article/view/1412.